Mini Angel Food Cake Pan Recipes

These mini angels look and taste sensational topped with fresh berries of all varieties.

Mini angel food cake pan recipes.

Run a knife through the batter and tap pans gently against the counter to settle batter. Transfer batter to a gallon sized zip top bag and seal. I got this recipe off of the package that contained 2 mini angel food cake pans 4 1 2 x 2. Naturally low fat gluten free.

Angel food cake in a loaf pan is a delicate and fluffy white cake made from whipped egg whites and without cream of tartar. Small angel food cake made in a bread loaf pan that uses just 7 egg whites. Cut off about 1 2 inch of the corner of the bag to form a make shift piping bag. A light delight mini angel food cakes are perfect served individually to each guest or presented atop cake pedestals on the sweet table.

Immediately invert pan onto two glass bottles letting cakes cool completely before removing from pan. Pipe batter into ungreased mini angel food cake molds filling each cavity about 2 3 of the way full. Mini angel food cake in a loaf pan for two. Loosen sides with nylon or plastic spatulas to prevent scratching.

Imagine light as a cloud mini angel food cakes with ripe summery berries glaze sprinkles whipped cream or spun sugar. Pan may be used for mini tube cakes made from traditional cake batter as well. Angel food cake is one of my favorite cakes but i never make it because traditional angel food cake is baked in a tube pan. Bake 20 minutes or until crust looks deep golden brown and cracks feel dry.

It s great sliced with small batch lemon curd and fresh raspberries. 15 chicken thigh recipes for the instant pot this collection of top rated recipes highlights this versatilty featuring chicken thighs with international accents from chicken curry to cacciatore chicken teriyaki to chicken tagine biriyani and butter chicken and much more. Angel food cake for one or two in my house. Since i recently bought mini angel food cake pans i thought this may be a good time to try them.

Divide batter evenly among pans filling about 3 4 full. I served it with fresh strawberries ice cream and whipped topping and it was a hit. Serve it with fresh strawberries blueberries and whipped cream. I made 1 2 of the recipe for one cake and it turned out perfectly and would serve 2 3 for one cake.

I decided to use the recipe for a regular size angel food cake but only made 3 4 of the recipe to be used in 4 2 4 inch size pans and the batter came up to about 3 4 of the mini pans. Invert pans on cooling grid and cool cakes completely. If making a full size angel food cake simply pour the batter into the ungreased pan no piping bag.